Side dish (Banchan)

15-minute Stir-Fried Shimeji Mushroom (Mangadak-beoseot-bokkeum, 만가닥버섯볶음)

15-Minute Stir-Fried Garlic Shoots (마늘쫑볶음) – Savory & Crunchy Korean Side Dish

Korean Braised Lotus Root (연근조림) – A Sweet & Savory Side Dish

20-Minute Perilla Seed Radish Muchim (무 들깨 무침) – A Nutty & Savory Korean Side Dish

Quick and Easy 15-minute Oyster Mushroom with Perilla Seed Muchim (느타리버섯 들깨 무침)